Asparagus Bacon Pasta

Main Dishes 12 ingredients 5 steps
Kid-Friendly One-Pot / One-Pan
Asparagus Bacon Pasta
📷 stock photo

Instructions

  1. Boil bow tie pasta in salted water until al dente. Do NOT over cook.

  2. In wok or heavy skillet melt butter. Add minced garlic

  3. Add Parmesan Cheese and bouillon cube(s). When the bouillon cube is dissolved, slowly stir in heavy cream and salt & pepper.

  4. Add cooked pasta to cream sauce and toss until pasta is well covered. Add blanched asparagus.

  5. Sprinkle with crumbled bacon, toasted pinenuts, parsley & Parmesan cheese and toss together. Serve immediately.