The Best Blueberry Muffins

Bread 12 ingredients 9 steps
Vegetarian Nut-Free Easy Kid-Friendly
The Best Blueberry Muffins
📷 stock photo

Instructions

  1. Heat oven to 375°.

  2. Grease 18 regular-size muffin cups (or 12 large size muffins) or use muffin cups.

  3. In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy.

  4. Add eggs one at a time, beating after each.

  5. Beat in vanilla, baking powder and salt.

  6. With spoon, fold in half of flour then half of milk into batter; repeat.

  7. Fold in blueberries.

  8. Spoon into muffin cups and sprinkle topping onto each muffin.

  9. Bake 20 to 30 minutes, until golden brown and springy to touch.